Treating Crohn’s Naturally With this Amazing Food

Photo by-Coffee

Anthony's Ground Ginger Root

Anthony's Ground Ginger Root








        • Targets Inflammation
        • Stimulates appetite
        • Easy to Digest


        • Sandy Texture
        • Pricey
        • Can cause Stomach Upset

        Most people have no idea just how great ginger is. But once you become familiar with the beauty behind ginger, you will then realize just how important a role it can play when it comes to treating crohn’s effectively.

        There are thousands of home remedies you can use to treat your crohn’s. From learning How to Recover From Anemia Quickly, or finding ways to manage your chronic inflammation.

        But we are going to focus on ginger, and how it can help not only ease your pain, but fight inflammation all at the same damn time.

        How Ginger Can Treat Crohn’s Naturally


        Lets be real about the situation. Inflammation is the root of most diseases. But the question is where the hell does it come from.

        Crohn’s disease attacks the digestive system, and causes inflammation of the either the colon or the small intestine.

        That is why it’s important that you try to support your GI tract as much as possible. Instead of leaning  on drug treatment 100%, why not try to use natural treatment for a flare up while letting the medicine do what it needs to do.

        I don’t think that the idea should be to mask the symptoms of crohn’s, but to find a way to reverse it. In my mind I believe that crohn’s can be treated and reversed over time. It’s really all about finding what works for you, and staying consistent.

        I also believe that you have to be willing to make major changes in your lifestyle. Until you actually make those changes, you won’t see CHANGES. If you are still drinking 5 cups of coffee a day, or drinking and smoking, then there is no way you are going to get your crohn’s under control.

        Lets look at three important factors that makes ginger extra special when it comes to treating crohn’s naturally.

        1.Relieves Pain Symptoms

        A recent medical study published in the Journal of Arthritis found that just a small amount of ginger on a daily basis, it can treat not only pain symptoms but inflammation. It has been said that it is stronger than pain relievers.

        Ginger can work on the vanilloud receptors, which can be found on the sensory nerve endings. It has the ability to affect the pathways of pain, which relieving inflammation at the same time.

        2.Reduces Nausea

        Sometimes dealing with Crohn’s disease can cause one to feel nauseous. Ginger is very effective at reducing nausea symptoms. If you are having a flare up and begin to feel nauseous then grabbing a small amount of ginger can help alleviate that.

        3.Aids in Better Digestion

        People with crohn’s usually have a hard time with digestion. Intestinal inflammation is the cause for the lose of nutrition. Ginger has been proven to be very effective at not only reducing inflammation, but also supporting your digestive system.

        How to Use Ginger to Treat Crohn’s Naturally

        I want to try to put together an easy to understand format for everything that I share here. Ever since I took over the care of my son and his crohn’s disease, I’ve learned so much. And when it comes to treating a child we all know that they aren’t the easiest to treat.

        It took years to get my kid to understand that sometimes we have to do things that we don’t want to do. And most things that you take to make you feel better isn’t going to always taste good.

        When you are going the natural route, you have to find comfortable ways to implement them into your diet.

        Ginger is a strong food that can leave a lasting taste in your mouth. So we are going to offer a quick recipe that you can make on a daily basis so that you can support the health of your GI tract.

        Ginger Monster Smoothie

        The idea behind all our recipes is to create foods and smoothies that can minimize your inflammation as much as possible. I want to make sure that you have enough anti-inflammatory ingredients within the recipe so that your body benefit from it.

        Photo by-monikabaechler

        Prep time- 5 mins

        Total time- 5 mins


        • 1 cup of ice-optional
        • 2 cup of spinach, fresh or frozen
        • 1 cup of mango cuts
        • 1 cup of frozen peaches
        • 1 Tbsp powder ginger
        • 2 cups water
        • 1 ½ lemons, juiced


        1.You will add your ice to the blender and crush it

        2.Add your spinach, mango, peaches, ginger, lemon juice, and water to the blender and blend until all ingredients are smooth

        3.Once you are done blending, adjust seasonings as needed.

        4.Makes two servings. Can be refrigerated for up to 24 hours







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